Reading Time : 2 minutesSawasdee Pee Mai from Zhonghe! Dive into water fights, dances, feasts, and Mayor Chu’s splashy blessings in Little Thailand’s joyful Songkran bash. Pure multicultural magic!
Reading Time : 2 minutesUkrainian winemakers are preserving a centuries-old heritage despite war destroying vineyards and cellars. Some see wine as cultural defense rather than business, and new wineries are even emerging under fire. With diverse terroir and hundreds of grape varieties, they aim to be recognized globally for quality, not sympathy, turning every bottle into a quiet act of identity.
Reading Time : 2 minutesExplore Easter’s theological riches from Good Friday’s atonement to Monday’s missional call. Uncover scriptural depths in Christ’s sacrifice, hell’s harrowing, resurrection victory, and disciple-making charge. A four-day journey reveals God’s redemptive plan, inviting faith to pierce shadows and embrace eternal life through the cross and empty tomb.
Reading Time : 3 minutesGrab snags foodpanda Taiwan for $600M post-Uber flop, eyeing market shakeup. Financials shine with profitability; regulators nod to lower risks. Duopoly faces fresh rivalry in 21 cities. Is this expansion gold or regulatory trap?
Reading Time : 2 minutesOn March 3, 2026, Taiwan’s Lantern Festival illuminated cities with towering installations, folk performances, riddles, and drifting lights. Beneath the spectacle, the event revealed deeper layers of identity, coordination, and symbolism. More than a seasonal celebration, it became a carefully staged expression of cultural continuity and collective resilience under watchful regional attention.
Reading Time : 3 minutesChinese dumplings hold a special place in daily life and shine even brighter during Chinese New Year, where they symbolize wealth, luck, and family unity. Nutritious, affordable, and deeply rooted in history, they nourish both body and tradition. From home kitchens to global markets, their cultural and economic value continues to grow across generations and borders.
Reading Time : 2 minutesDubai’s WOOHOO restaurant debuts the world’s first AI chef, Chef Aiman, who designs innovative menus while human chefs cook and refine dishes. Fusing international flavors and futuristic design, the venue blends technology with gastronomy. Though AI lacks taste and intuition, the collaboration enhances creativity, sustainability, and dining experiences, showcasing a bold step in culinary innovation.
Reading Time : 2 minutesSaudi Arabia’s agricultural leader JADCO signed a partnership with Belgian AI company Polysense to digitalize and optimize French fries production using artificial intelligence and digital twin models. The initiative targets smarter monitoring, predictive maintenance and efficient resource usage while reinforcing JADCO’s industrial position. The cooperation reflects a rising trend of AI adoption in Middle Eastern food manufacturing.
Reading Time : 2 minutesStarbucks is selling control of its China business to Boyu Capital in a $4 billion deal while retaining a 40 percent stake and brand rights. The decision comes after rising competition from local chains reshaped the market. By partnering rather than exiting, Starbucks aims to regain momentum through local expertise while keeping a long-term position in its fastest-growing region.
Reading Time : 3 minutesShenzhen, China’s dazzling mega-city, blends cutting-edge tech, vibrant women-centric shopping districts, and a rich tapestry of culinary delights. From the gadget-packed Huaqiangbei to fashion-forward boutiques and sizzling street food markets, the city pulses with innovation, style, and flavor. Whether you’re a tech enthusiast, trend seeker, or food lover, Shenzhen offers an unforgettable urban adventure.
Reading Time : 2 minutesBorn in the teahouses of southern China, dim sum grew from simple snacks into a worldwide culinary ritual. From delicate dumplings to sweet tarts, each bite captures the artistry of Cantonese cuisine and the joy of sharing food with loved ones. Dim sum is not just eaten—it’s experienced, savored, and remembered.
Reading Time : 2 minutesChina’s new anti-dumping duties up to 34.9% on EU brandy are escalating trade tensions. These tariffs, effective Saturday, severely impact French cognac exports, already down 70%. While some brands secured exemptions, others face maximum rates. This move is seen as retaliation for EU tariffs on Chinese EVs, intensifying a broader trade dispute. The EU is challenging China’s actions at the WTO.
Reading Time : 2 minutesGlobal wine production in 2024 has fallen to its lowest level since 1961, driven by extreme weather and climate change impacts worldwide. Despite reduced output, the market remains balanced as consumption also declines. France faces steep losses, while Italy regains top producer status. The industry must adapt quickly to shifting conditions and changing consumer preferences to sustain its future.
Reading Time : 3 minutesTGI Fridays, once the ultimate singles bar turned family-friendly chain, has filed for Chapter 11 bankruptcy due to pandemic-related setbacks. With restaurant closures and industry-wide financial pressures, casual dining faces an uncertain future, as other beloved brands like Red Lobster also struggle to survive. Will the industry adapt, or is this the end of an era?
Reading Time : 2 minutesDoritos is bringing back its iconic “Crash the Super Bowl” contest for the 2025 game, giving fans the chance to create a winning ad. With $1 million and a trip to New Orleans up for grabs, the stakes are high. The contest runs through Nov. 11, with the public voting on the top entries in January.
